Blog about accessories for wine,olive oil and beer tasting
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Zalto wine glasses
Published : 01/15/2021 | Categories : The sommelier's toolsZalto-Denk'art wine glasses feature a particular design for tasting rather than aesthetic reasons, are characterized by a special inclination of 24 °, 48 ° and 72 ° that follows that of the earth.
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Wine glasses types
Published : 01/13/2021 | Categories : The sommelier's toolsThe various types of wine glasses have been designed to better grasp the nuances of the wine. They talk about its history and the work done to make it arrive in the glass.
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How to uncork a bottle of champagne
Published : 12/23/2020 | Categories : The sommelier's toolsThe uncork has always represented a moment of celebration and joy. Using a champagne tongs, a saber or a champagne corkscrew a bottle can be opened perfectly and effortlessly.
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What is the tastevin?
Published : 12/17/2020 | Categories : The sommelier's toolsToday, the tastevin is considered the emblem of the figure of the sommelier who, with the tastevin around his neck, inspires professionalism and preparation in the wine-tasting field.
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How do you taste beer and why use a teku glass?
Published : 12/11/2020 | Categories : TastingDrinking a glass of beer is like reading a book: just as page after page we see twists, so sip after sip we feel the pleasure of discovery. But how do you taste beer? why use a Teku glass?
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How is wine decanted? The decanter, the balloon and the centellino
Published : 11/24/2020 | Categories : TastingThe wine decanter, the balloon and the centellino have been designed to facilitate not only the decanting operation but also to allow the nectar of the gods to oxygenate correctly.
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Whiskey tasting with the right crystal glasses
Published : 11/13/2020 | Categories : TastingTasting whiskey with the right crystal glasses allows you to grasp the biggest secrets of this amber liquid whose production began centuries and centuries ago.
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Olive Oil tasting: gustatory analysis with COI glasses
Published : 11/09/2020 | Categories : TastingThe extra virgin olive oil contains organoleptic properties that can be revealed with COI oil tasting glasses through a perfect gustatory analysis.